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(EU) No 251/2014:關于加香葡萄酒的定義、說明、宣傳、標簽和地理標志保護，并廢止理事會條例(EEC) No 1601/91(on the definition, description, presentation, labelling and the protection of geographical indications of aromatised wine products) 2014-02-26 2015-03-28

嬰兒配方食品的現(xiàn)行良好生產(chǎn)規(guī)范，質量控制程序，質量因素，通知要求以及記錄和報告（修正）Current Good Manufacturing Practices, Quality Control Procedures, Quality Factors, Notification Requirements, and Records and Reports, for Infant Formula; Correction 2014-07-15 2014-07-15

美國環(huán)境保護署豁免三聚氰胺甲醛縮聚樹脂（Melamine Formaldehyde Polycondensate Resin）在食品中的殘留限量 2019-06-20 2019-06-20

關于恢復進口美國加州Fresno縣柑橘的通知 (國質檢動函[2007]50號) 2007-01-22 2007-01-22

(EU) No 454/2010 就飼料的標簽規(guī)定，制定歐洲議會和理事會條例(EC) No 767/2009的過渡措施(On transitional measures under Regulation (EC) No 767/2009 of the European Parliament and of the Council as regards the labelling provisions for feed) 2010-05-27 2010-06-16

§177.2440 聚醚砜樹脂(Polyethersulfone resins) 1995-09-20

(EC) No 396/2005 關于動植物源食品和飼料產(chǎn)品內(nèi)部和表面的農(nóng)藥殘留限量并對理事會條例91/414/EEC進行修訂(On maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC) 2005-03-16 2005-04-05

2000/13/EC 關于食品標簽、說明和廣告宣傳的成員國相似法案(On the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs) 2000-03-20

(EC) No 1907/2006 化學品注冊、評估、授權和限制的歐盟議會和理事會條例(Regulation (EC) No 1907/2006 of the European Parliament and of the Council concerning the Registration, Evaluation, Authorisation and Restriction of Chemicals) 2006-12-30 2007-06-01

(EU) 2015/863:就限制物質清單，修訂歐洲議會和理事會指令2011/65/ EU的附錄II（amending Annex II to Directive 2011/65/EU of the European Parliament and of the Council as regards the list of restricted substances） 2015-06-04 2015-06-24

(EC) No 110/2008關于烈性酒的定義、說明、宣傳、標簽和地理標志保護(On the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89) 2008-02-13 2008-02-20

2003/89/EC 修訂2000/13/EC關于標明食品配料的指令(Amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs) 2003-11-10 2003-11-25

根據(jù)《安全飲用水法案》，加快審批污染物分析和取樣程序的替代試驗程序（Expedited Approval of Alternative Test Procedures for the Analysis of Contaminants Under the Safe Drinking Water Act; Analysis and Sampling Procedures） 2016-07-19 2016-07-19

(EC) No 1895/2005:食品接觸材料和制品中某些環(huán)氧衍生物的使用限制(on the restriction of use of certain epoxy derivatives in materials and articles intended to come into contact with food) 2005-11-19 2005-12-08

2002/657/EC 執(zhí)行理事會指令96/23/EC關于結果說明和分析方法的委員會決議(Implementing Council Directive 96/23/EC concerning the performance of analytical methods and the interpretation of results) 2002-08-17 2002-09-01

(EC) No 470/2009 為確定動物源食品中藥理活性物質的殘留限量制定共同體程序，廢止理事會條例(EEC) No 2377/90，修訂歐洲議會和理事會指令2001/82/EC和歐洲議會和理事會條例(EC) No 726/2004 (Laying down Community procedures for the establishment of residue limits of pharmacologically active substances in foodstuffs of animal 2009-06-19 2009-07-09

(EEC) No 2377/90 動物源性食品中獸藥最大殘留限量共同體程序的理事會條例(Laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin) 1990-08-17 1992-01-01

§101.22 食品香辛料、調(diào)味料、著色劑及化學防腐劑的標注(Foods; labeling of spices, flavorings, colorings and chemical preservatives) 1977-03-15

§ 570.14 源自動物飼料和寵物食品包裝材料的間接食品添加劑 (Indirect food additives resulting from packaging materials for animal feed and pet food) 1977-03-15

(EU) No 37/2010 關于動物源食品中藥理學活性物質的最大殘留限量及其分類(On pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin) 2010-01-20 2010-02-10

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